My oily Valentine
Over the past six months, many friends have told us about the special olive oil tasting menus served across Liguria this time of year. Just in time for Valentine’s Day, we visited a seventies showplace of Italian cuisine, the Balzi Rossi. The restaurant is located about 100 yards after crossing from France to Italy along the...
Olive Oil Sorbet
Fresh from the olive harvest we were anxious to experiment with our new ingredient, olive oil from the Streitz groves. Over the next weeks we will be publishing many creative ways to use olive oil: in sorbet, cakes, focaccia and more. We are also going to visit some restaurants on the Riviera, that are now featuring...