Reliable Romy
One of the great things about working in the culinary field is finding the best products, and then getting to eat them. Not far behind these products you almost always discover an exceptional individual. Romy Gallucio, at my local market in Monaco, is one of those people. When I need some fresh ideas for a...
The perfect soufflé
My Mom and I were taken to the legendary restaurant “le Grill” on one of my first visits to Monte-Carlo. I remember the decoration and service that really brought back a sense of glamour that must have existed here back in the fifties and sixties. Legend has it that Aristotle Onassis was responsible for the...
The War of the Pumpkins
No holiday fiesta for our American boys without a pumpkin tart. That is were the troubles started. For Stephen, the only traditional pumpkin flavor comes in a can, and that’s it. For Joshua, our dear natural chef, all the ingredients have to be fresh and organic. We bought almost everything we needed in the market...